Welcome to Wander We Go. I’m Alex.
I write about life in Zürich, travels throughout Europe, and musings on both.
All tagged day trip
Colmar, a small village in the Alasce region of France, overflows with whimsy and charm at every turn. We spent the day eating and exploring, and had a particularly memorable lunch.
Absinthe comes from the French region of Switzerland, in an area called Val-de-Travers, in the Swiss canton of Neuchâtel. It was produced here from the 18th century until 1910, when it was vilified, banned and bootlegged for nearly a century. Absinthe was re-legalized in Switzerland in 2005, and has slowly been making it’s revival. Today, around twenty microdistilleries produce absinthe throughout Val-de-Travers, and export many different types of the spirit all over Europe.
